Luscious, Low-Fat Lightning-Quick Meals

Course description

In this course, learn how to reduce fat in recipes without sacrificing flavour or texture. Explore how to use flavour profiling to expand your culinary horizons. Learn how to prepare casseroles, crock-pot dishes, vegan dishes, oven-fried foods, meat-based meals, and many other entrees that are both nutritious and delicious. Discover tips for grocery shopping, menu planning, food preparation, and quicker cooking.

Course details